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Food Technology Equipments

Cheese Vat

Product Code: DIDAC-ID-17-G002
Available for Export
Worldwide Shipping
Datasheet Available
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Product Details

Description & Technical Specification

Cheese Vat
In accordance with advanced market developments, we are offering a wide assortment of Cheese Vat. This cheese vat is offered with a wide range of accessories required to make a variety of cheeses. Owing to their high corrosion and damage resistance and optimum finish, these products are widely demanded in the market. We make these products available at competitive prices.

Features:
  • Compact design
  • Easy to use 
  • High performance

Specification:
  • A bench mounted plinth manufactured from high impact vacuum formed plastic containing a water bath with 2kW heater and circulation pump, into which is mounted a stainless steel vat of 6.5 litres capacity containing pH and temperature probes and a variable sweep rate agitator paddle driven by a guarded motor mounted on the plinth.
  • Both water bath and vat are provided with drain down facilities.
  • Full instrumentation is integral with the plinth for temperature display and control, pH display and agitator paddle speed control.
  • Data logging points are also provided allowing process data to be transferred to a PC via an optional data logging accessory.
  • All parts in contact with the product are designed to be easily dismounted for cleaning.
  • The cheese Vat is supplied with a comprehensive range of accessories required to make a variety of cheeses
Why Buy From Naugra

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For over four decades, Naugra has manufactured and exported workshop tools, laboratory equipment and turnkey training solutions to engineering colleges, TVET institutions, government tenders and industrial buyers across 60+ countries.

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